Date | 1st grape variety | 2nd grape variety | 3rd grape variety | 4th grape variety |
---|---|---|---|---|
Monday, October 9, 2023 | Pinot Noir / Gamay | Fendant | Johannisberg * | |
Tuesday, October 10, 2023 | Pinot Noir / Gamay | Fendant | ||
Wednesday, October 11, 2023 | Pinot Noir * / Gamay * | Fendant | ||
Thursday, October 12, 2023 | Fendant | Humagne Rouge | ||
Friday, October 13, 2023 | Fendant | Humagne Rouge * | Ancelotta * | |
Monday, October 16, 2023 | Fendant | Cabernet * | ||
Tuesday, October 17, 2023 | Fendant | |||
Wednesday, October 18, 2023 | Fendant | |||
Thursday, October 19, 2023 | Fendant * |
Category I (AOC) | ° Oe | % Brix |
---|---|---|
Chasselas (Fendant) | 70.6 | 17.2 |
Other white grape varieties not mentioned below | 70.6 | 17.2 |
Chardonnay, Pinot Blanc, Humagne Blanche, Rèze | 80.3 | 19.4 |
Amigne, Arvine, Marsanne blanche, Roussanne, Savagnin blanc, Pinot gris | 85.6 | 20.6 |
Sylvaner (Johannisberg) | 85.6 | 20.6 |
All red grape varieties | 83 | 20 |
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