Ester Noir
Swiss vinegar
Grape variety: Pinot Noir
Vineyards: Valais
Capacity: 25 cl
CHF 9.90
Made from the finest wines in our cellar, our black and white artisanal vinegar duo is set to rival the best Italian products.
The transformation of alcohol into acetic acid took place over 3 months at room temperature.
Total acidity: 78.7 g/l
Contains sulfites
Intense aromas of ripe red fruit, with subtle hints of spice.
Rich, well-balanced flavour, blending lively acidity with fruity and spicy notes Fluid texture with a pleasantly long finish
Deep ruby red
15-18°
0.0 %
